Fine Dining Host/Hostess
- Competitive salary
- Employee discounts
- Flexible schedule
PLEASE NOTE: WE ARE OPEN ALL MAJOR HOLIDAYS. IF YOU ARE NOT WILLING TO WORK HOLIDAYS, YOU NEED NOT APPLY.
- Answering multiline phone calls, taking memos, notes
- Making Reservations using OpenTable software
- Confirming upcoming reservations
- General restaurant preparedness for nightly operations
- Miscellaneous filing
- Desire to learn with a positive outlook
- Ability to work with your team of staff members
- Welcome guests with warm interactions
- Start the experience in an energetic and positive manner that makes the guest feel well cared for
- Possesses a sharp eye for detail
- Handles busy situations in a warm and professional manner
- Identifies and recognizing repeat guests
- Drive to make the dining experience unique and special
- Ability to anticipate and understand guest's needs
- Strong problem solving and multitasking skills
- Clear and eloquent communication skills with proper grammar
- Mature and Professional Demeanor
- Previous OpenTable experience a plus
Rex Chandler
Rex Chandler, veteran award winning restaurateur whose restaurants in Hawaii, California, and Sun Valley, Idaho, have provided a long history of fine dining experiences for Idahoans, brings his latest creation to the Treasure Valley.
About Chandlers Restaurant
Located in downtown Boise Idaho at the new Hotel 43, Chandlers is an upscale dinner house specializing in prime corn fed steaks and Kobe-Style Beef. An incredible fresh seafood menu featuring delicacies from around the world and a three course prix fixe dinner menu featuring Idaho-sourced ingredients round out a menu that has already won praise from guests that have dined at Chandlers, not to mention the Best Steakhouse Award from the Idaho Statesman’s Best of the Treasure Valley.
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